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The Winery

The Winery

In 1936 the Thomaidis family acquired their first vineyards in the Pozar area. The first variety it cultivates is a wild variety that is found on trees. It is named “Amassi” from the homonymous city of Amassia in the Pontus region, where the ancestors of the family come from. Then other international varieties are planted and cultivated such as Chardonnay, Merlot, Syrah, Gewurztraminer, Sauvignon Blanc and the Greek Xinomavro. In 1999, the traditional distillery operates, that produces quality spirits respecting tradition. In 2014, the 3GENIES Winery enters the wine map with its enjoyable wine, as a result of the oenologist Savvas Thomaidis’ oenological knowledge and the modern winery he has organised.

The whole production comes from 100%  privately owned vineyards. The 3GENIES wines express the love for nature and the respect for the history and roots which are reflected on them. Nowadays, 3GENIES wines have won the love of wine lovers. The winery is one of the pioneers in the Greek varieties revival by vinifying and promoting the Amassi variety.

DISTILLERY

The family’s philosophy focuses on the production of quality wine and spirits that bear the stamp of the microclimate of the Piperia area and highlight its uniqueness.

CLIMATE

The family’s philosophy focuses on the production of quality wine and spirits that bear the stamp of the microclimate of the Piperia area and highlight its uniqueness.

GRAPES

The family’s philosophy focuses on the production of quality wine and spirits that bear the stamp of the microclimate of the Piperia area and highlight its uniqueness.

SOIL

The family’s philosophy focuses on the production of quality wine and spirits that bear the stamp of the microclimate of the Piperia area and highlight its uniqueness.

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